These green pears are usually favored to be eaten hard and crunchy by Malaysians. Have a slightly yellow pear? It's not spoilt yet. In fact, that is the perfect ripeness to enjoy the Packham Pear. It becomes creamy, smooth and rich in flavor. It is how the pear supposed to be enjoyed. Great in pies, and other desserts. Try it out and let us know how you like it. :)
*size 60 pcs per ctn